BREAKFAST MENU



HEALTHY BOWL
Dragon Bowl
75
Blended red dragon fruit with banana and yoghurt, cocoa nib, granola and honey
Tropical Bowl
75
A blend of Balinese tropical fruits, honeycomb, chia seed and flax seed
Green Bowl
75
Blended English spinach with mango and yoghurt, cocoa almond crumble, granola and micro greens
THE SUNRISE
Balinese Breakfast
75
Balinese fried rice, chicken sambal matah, fern tip salad, egg balado, sweet corn fritters
Fried Noodles
75
Wok-fried egg noodles, Asian vegetables, fried egg and char siew chicken, pickles and shrimp crackers
Chicken Congee
75
Fried soy bean, fried shallot, spring onion, cakwe, boiled egg, shrimp cracker, chicken broth and Chinese green mustard
THE SWEET
PB&J French Toast
75
Brioche, strawberry jam, peanut butter almond crumb, vanilla ice cream
Banana and Chocolate Pancake
75
Strawberry, chocolate cream, banana cream, almond matcha crumble
EGG SELECTION
Crushed Avocado
85
Toasted sourdough, poached eggs, smoked salmon, cherry tomatoes
Steak and Egg
120
Thinly sliced grilled beef steak, fried egg, grilled tomato, asparagus, béarnaise on country bread
Breakfast Burrito
80
Tortilla wrap, scrambled eggs, chorizo sausage, falafel, semi-dried tomato, mashed avocado, arugula, crispy jalapeño, sweet and spicy mayo
The American
80
Two eggs any style with bacon, sausage (pork, beef or chicken), grilled mushroom or tomato, hash brown or baked beans and sautéed spinach
Eggs Benedict
80
Two poached eggs on toasted English muffin, country ham, cobb salad and hollandaise sauce
Eggs Royale
90
Two poached eggs on toasted English muffin, smoked salmon, salmon roe and hollandaise sauce
AZUL SPECIALITIES
Fried Chicken Roti
85
Scrambled egg, yoghurt, pickled jalapeño, coriander
Brisket Benedict
120
Slow-cooked beef brisket, corn bread, poached egg, chimichurri hollandaise, crackle
Azul Bento
130
Miso salmon or pork bulgogi, agedashi tofu, Japanese rice, tamagoyaki and Japanese salad
*Prices are in ‘000 Indonesian Rupiah and are subject to 21% tax and service charge.
LUNCH SPECIALS
EVERY DAY — 12–5 PM



🌱Vegetarian
🌿Vegan
🚫🌾Gluten Free
🥜Contains Nuts
🥛🚫Dairy Free
👨🍳Chef Recommended
SHARE
TRIO ARANCINI
90
Pesto | lobster | bolognaise | capsicum dip
STUFFED JALAPEÑOS
100
Cheese | herbs crusted | capsicum dip
VIETNAMESE KING PRAWN RICE PAPER ROLL
105
Vegetables pickles | aromatic leaf | peanut | sweet chili sauce
BEER BUTTER FISH AND CHIPS
125
Tartare sauce | grilled lemon
AZUL GARLIC PRAWN
130
King prawn | garlic parsley | lemon | sour dough
AZUL BEEF SLIDER
135
Charcoal bun | cheese | bacon jam | salsa verde | aioli | French fries
SPICED CALAMARI
150
Squid ink aioli | nahm jim | calamari | fried garlic and shallot
SALAD
CAESAR SALAD
125
Baby romain | crispy bacon | anchovies | poach egg | chicken or tuna
THAI BEEF SALAD
130
Coriander | mint | cherry tomato | cucumber | pomelo | cashew nut
PIZZAS
MARGARITA PIZZA
100
Tomato sauce | mozzarella cheese | slice tomato | basil
HAWAIIAN PIZZA
120
Caramelized pineapple | smoked pork ham | tomato passata
MINCHED BEEF PIZZA
120
Red onion | wild rucola salad | oregano
SANDWICH
BEEF CHEEK & HAM SANDWICH
145
Baguette | Country ham | Jalapeño salsa | Caramelized onion | Cheese
PULLED PORK SANDWICH
140
Focaccia | Watercress | Salsa tinga | Cheese
CRISPY CHICKEN SANDWICH
135
Sourdough | Avocado | Coleslaw | Spicy mayo
PASTA
GARLIC AND PRAWN SPAGHETTI
210
Garlic butter prawn | chili flake | basil | crouton | parmesan
BEEF CHEEK FETUCCINE
220
Creamy black pepper sauce | slice beef cheek | cherry tomato | basil
DESSERTS
SPANISH CHURROS
95
Vanilla sauce | chocolate sauce | raspberry sauce
TROPICAL FRUIT
95
Papaya | passion fruit | watermelon | pineapple | mango
PARIS BREST
125
Hazelnut praline cream | berries sauce | chocolate ice cream
*Prices are in ‘000 Indonesian Rupiah and are subject to 21% tax and service charge.
LUNCH & DINNER



🌱Vegetarian
🌿Vegan
🚫🌾Gluten Free
🥜Contains Nuts
🥛🚫Dairy Free
👨🍳Chef Recommended
STARTER
SOURDOUGH & BUTTER
90
Gochujang butter | plain furikake
AZUL CAESAR SALAD
125
Baby romaine | crispy bacon | anchovies | caesar dressing | poached egg
Chicken or yellow fin tuna
THAI BEEF SALAD
130
Coriander | peppermint | bean sprout | cucumber | cashew nuts | Thai sweet chili sauce
CHILLED OPEN BLUE SWIMMER CRAB & LOBSTER RAVIOLI
135
Crushed avocado | celery and apple sorbet | basil oil | balsamic caviar
SPICED CRISPY CALAMARI
150
Burnt lemon | crispy garlic | fried shallot | squid ink aioli | nam jim dip
OCTOPUS ANTICUCHO SALAD
150
Baby potato | green sauce | rucola and watercress
SEAFOOD TACOS
165
Prawn with pico de gallo | beer butter fish with mango salsa | spicy tuna with avocado
MEZZE PLATE
185
Touм, baba ganoush, hummus, falafel, ajvar
OCEAN PLATTER
330
Poach prawn | slice yellow fin tuna | Lombok oyster | mussel | sweet clam |
cocktail sauce | mignonette | green nahm jim | ponzu
GRILLED SUSHI RICE WITH TUNA TARTARE
150
Ponzu | teriyaki | furikake | Japanese mayo
TEMPURA PRAWN WITH NUOC CHAM SAUCE
220
King prawn | togarashi
BURRATA CHEESE
150
Salsa verde | candied walnuts | radish | frieze | heirloom tomatoes
SOUP
WILD MUSHROOM CAPPUCCINO
70
Shimeji mushroom | truffle oil | garlic crouton
SEAFOOD CHOWDER
85
Balinese seafood | charcoal crouton
PASTA & RISOTTO
PUMPKIN RISOTTO
150
Sauté spinach | asian mushroom | pumpkin seed
LEEK AND CAPSICUM RISONI
175
Baked goat cheese and tomato tartlet | organic herbs | truffle oil | cream butter veloute
With half lobster, additional 325
LOBSTER AND CRAB TORTELLINI
195
Kaffir lime butter velouté | coconut lemongrass foam | dried beetroot | salmon roe
GARLIC AND PRAWN SPAGHETTI
210
Garlic butter prawn | chili flake | basil | crouton | parmesan
BEEF CHEEK FETTUCCINE
220
Creamy black pepper sauce | beef cheek | cherry tomato | basil
SEA
FILLET BARRAMUNDI
200
Creamy spinach | lentils du puy | salsa verde
CORAL TROUT
210
Roasted pumpkin puree | pico de gallo | caper butter sauce
GRILLED JUMBO PRAWN
250
Green salad | garlic chili paste | lemon basil sauce | potato gratin
FRIED FISH WITH GREEN NAM JIM SAUCE
250
Whole fish | lime leaf | coriander | kemangi | red chilli
NASI GORENG SOFT SHELL CRAB
250
Tempura soft shell crab | chili salt | prawn crackers | sambal bajak | acar
PAN SEARED TASMANIAN SALMON
265
Sautéed baby potato | dill crème fraîche butter sauce | roasted hazelnut
BALINESE FISHER MAN
350
Seasonal fish | grilled octopus | baked Lombok scallop | king prawn | steam crab
Sauté baby corn and baby bean | sambal
CHARCOAL BAKED LOBSTER
545
Parsley & garlic aioli | green salad | pork mac and cheese
LAND
PAN ROASTED BABY CHICKEN BREAST
200
Sautéed potatoes & onion | watercress salad | crushed avocado | herb and mustard butter sauce
BACON WRAP CHICKEN
200
Garlic duchess potato | asparagus | dukkah | herbs and mustard sauce
BALINESE DIRTY DUCK
210
Slow cook crispy duck with Balinese aromatic spices | steamed rice
12 HOURS COOKED CRISPY BALINESE PORK BELLY
230
Balinese urap | torch ginger relish | base genep mayo | mashed potato
LAMB SHANK TAGINE
275
Moroccan couscous | garlic yogurt sauce | tomato and rucola salad
ROASTED LAMB LOIN
295
Pumpkin mashed | date and pistachio truffle | mint capers sauce
WAGYU BEEF CHEEK
350
Pomme puree | baby carrot | baby bean | mushroom | shallot | red wine sauce
14 HOURS SLOW BRAISED BEEF SHORT RIBS
390
Bone marrow | glazed baby carrots | black truffle potato purée | natural jus
BARLEY FED BEEF RIB EYE
420
Cajun potato wedges | garlic herbs butter | organic salad
TANDOORI
All kebabs come with your choice of tandoori charcoal naan, garlic or cheese.
GREEN TANDOORI CHICKEN
210
Basil garlic | burnt lemon | coriander raita | organic salad leaves
SIDE
White Rice
60
French Fries
70
Mac & Cheese
70
Potato Wedges
70
Saute Organic Vegetables
70
Onion Potato
70
Creamy Spinach
70
Mashed Potato
70
Tandoori Charcoal
Naan Bread Garlic / Cheese
70
DESSERT
SPANISH CHURROS
95
Cinnamon powder | vanilla sauce | salted caramel sauce | chocolate dip
COCOA MILLEFEUILLE
110
Dark and white chocolate | morella cherry sorbet
CARAMELIA CHOCOLATE BROWNIES
110
Dark chocolate ice cream | white meringue | berries cream
PARIS BREST
125
Praline cream | berries gel | chocolate ice cream
CHOCOLATE ROSE
125
Valrhona chocolate molten | caramel ice cream | nitro red rose
GELATO & SORBET
GELATO
45
Milk & chocolate brownie | Tiramisu | Vanilla Bean | Salted butter caramel
SORBET
45
Raspberry | Apple & Celery | Piña Colada
*Prices are in ‘000 Indonesian Rupiah and are subject to 21% tax and service charge.
DRINK SPECIAL OFFERS
GIN & TONIC CLUB – 135
GIN MY TONIC
Import gin, grapefruit juice, lime, sparkling wine, original tonic atomic
GINGER MOON
Import gin, ginger juice, honey, lemon, original tonic atomic
BUTTERFLY GIN & TONIC
Import gin infused butterfly pea flower, original tonic atomic
ELDERFLOWER DELIGHT
Import gin, elderflower tonic atomic
Add another 40K & upgrade to a premium gin:
- Tanqueray Ten Gin
- Roku Gin
- Four Pillar Blood Shiraz
- Sipsmith London Dry Gin


PAY 1 GET 2 – HAPPY HOUR – 135
Monday – Thursday | 3–6 PM
THE ISLAND NECTAR
A tropical brew made of gin, vodka, passion fruit, orange juice & coconut syrup that makes you wish you can remain forever with us in this land of Gods.
Fresh & Exotic
GIN MY TONIC
Lay back and enjoy the best Gin & Tonic version yet—made of our house tonic syrup, lavender, all spice berries, lemongrass, lemon and orange peel and quinine, a splash of grapefruit juice and a kick of sparkling wine.
TIKI SANGRIA
A perfect blend of rum, amaretto, triple sec, lemon, house grenadine and red wine.
Fruity & Refreshing
PARADISE MOJITO
Refreshing drink with a touch of tropical fruit, really good for your summer day.
Sweet & Fresh
BALI BLOSSOM
Vodka, cinnamon rum, passion fruit puree, pineapple juice, black tea syrup, lemon juice.
SHARING COCKTAILS
THE MONSTER TIKI – 420
Perfect for 3 pirates
Also known as the Zombie cocktail, made out of rum, house grenadine, honey, orange and pineapple juice, lighted up with Bacardi 151.
Big & Fun
TIKI SANGRIA BOWL – 490
Perfect for 5 pirates
This is just what you need to enjoy the island life… a perfect blend of rum, amaretto, triple sec, lemon, house grenadine and red wine.
Fruity & Refreshing
TREASURE BOX – 620
Perfect for 5 pirates
Found by Captain Jack, a delightful punch with fresh local ginger, Azul hibiscus tea, homemade grenadine, apple juice and vodka.
Fresh & Fun

#TIKI’S – 135
VACATION IN A GLASS
Your dream vacation… in a glass. Sit back and enjoy a mix of vodka, passion fruit and pineapple juice with a refreshing kick of sparkling wine.
Sweet & Refreshing
TIKI PUKA PUKA
Crafted by our bar team, an exotic drink made of rum, almond syrup and amaretto liqueur with a splash of orange and pineapple juice.
Fruity & Sweet
THE ISLAND NECTAR
A tropical brew made of gin, vodka, passion fruit, orange juice and coconut syrup that makes you wish you can remain forever in this island of Gods.
Fresh & Exotic
LOST IN JAPAN
A combination of white and spiced rum, Japanese yuzu honey nectar, black tea and sweetened with our secret ingredient.
BBC
B for banana, B for Baileys and C for coconut with a touch of rum.
Creamy & Exotic
BALI BALI
A perfect drink to start your Bali holiday and to experience a balanced mix of rum, Luxardo cherry, our house made grenadine, orange and pineapple juice.
Exotic & Refreshing
FIFTY SHADES OF GREY
The perfect blend of rum, our house horchata, earl grey, vanilla and a splash of sparkling wine.
#SIGNATURES – 135
KEEP IT FRESH
A perfect mix of whiskey, mint and elderflower that will refresh your senses.
PEACH LOVER
Perfect for a hot summer day with a refreshing taste of vodka, white wine, peach liqueur, peach juice and a kick of sparkling wine.
BALI BLOSSOM
Vodka, cinnamon rum, passion fruit puree, pineapple juice, black tea syrup, lemon juice.
HUGO
Gin, sparkling wine, elderflower syrup, tonic aromatic elderflower, mint, lime.
#CLASSIC TWIST – 135
MAI TAI 2.0
An island tradition made of rum, apricot brandy, almond syrup, pineapple juice and tropical love.
Sweet & Refreshing
COCONUT MOJITO
White rum, Malibu, lemon, sugar, coconut syrup, topped tonic water.
Sweet & Fresh
BALI LONG ISLAND ICED TEA
A blend of vodka, rum, gin, tequila, lemon and coconut syrup with a hint of coke.
Strong & Fun
COCO ESPRESSO MARTINI
A tropical version of the well known espresso martini made with coconut cream, coffee, vodka and a splash of Jamaican rum, topped it up with dark chocolate coconut chips.
COCO COLADA
Rum, pineapple juice, honey, fresh lemon juice, burned coconut, foam.
Creamy & Sweet
#AZULSHAKES – 115
COOKIES
A chocolate Oreo indulgence. Thick, creamy, and loaded with cookie crunch in every sip.
SALTY CARAMEL
A yummy swirl of sweet caramel with a tiny splash of salty magic. It’s like a fun flavor party in your mouth!
CANDY LAND
A dreamy vanilla milkshake that’s sweet, creamy, and straight out of a candy fantasy!
SMOOTHIES – 50
Banana Anna
Banana, Passion Fruit Purée, Yoghurt, Fresh Milk, Vanilla Syrup
Berry Gwen
Mix Berries, Yoghurt, Milk, Grenadine, Cream
Go Green
Spinach, Celery, Yoghurt, Milk, Honey
FRESH JUICES – 45
Unicorn Blood
Lemon, Beet, Pineapple, Carrot, Cucumber
Tropical Turtle
Banana, Papaya, Mango, Pineapple
Super Detox
Turmeric, Ginger, Lemon, Honey
VIRGIN TIKI’S – 55
Pina Pina
Creamy & Fruity
Tropical Experience
Fruity & Exotic
Virgin Mojito
Refreshing & Minty
WATER
Mineral Small – 35
Mineral Large – 60
Sparkling Small – 50
BEER
Bali Cider – 55
Bintang – 49
Bintang Radler – 49
Bintang Cristal – 52
San Miguel Light – 54
Heineken – 54
Corona – 75
SOFT DRINK
Coca Cola – 35
Diet Coke – 35
Sprite – 35
Soda Water – 35
Atomic Original Tonic Water – 45
Atomic Elderflower Tonic Water – 45
Atomic Ginger Ale – 45
TEA – 35
Java Black Tea
English Breakfast
Earl Grey
Pure Green
Jasmine
Peppermint
Silver Moon Tea – 45
The Oolong – 45
ICE TEAS – 40
Mint & Lime Iced Tea
Ginger Hibiscus Tea
Hong Kong Style Milk Tea
COFFEE – 37
Ristretto
Espresso
Espresso Macchiato
Latte Macchiato
Latte
Cappuccino
Flat White
Americano
Long Black
Moccaccino
Affogato
ICE COFFEE – 50
Ice Coconut Latte
Ice Caramel Latte
Ice Vanilla Latte
*Prices are in ‘000 Indonesian Rupiah and are subject to 21% tax and service charge.
TIPSY TEA

Tipsy Tea
Experience the Madness of Tipsy Tea at Azul Beach Club. A playful twist on traditional afternoon tea, featuring a selection of sweet and savoury bites paired with your choice of classic tea or spirit-infused tea. Available daily from 3pm–6pm, with complimentary access to the rooftop infinity pool.
Tipsy Tea – A La Carte Bites
SALTY – 70
Prawn and Crab Sandwich
Fresh tomato / arugula / white toast
Smoked Salmon Open Sandwich
Dill crème fraîche / whole wheat bread
Eggs and Cucumber Classic Sandwich
Japanese mayonnaise / toasted bread
Croque Monsieur
Prosciutto ham / tomato / melted cheese / whole wheat toast
SWEET – 70
Raspberry and Chocolate Mousse with Raspberry Jam
Classic Tiramisu
Cognac and Chocolate Praline Lollipop
Soft Lollipop Meringue
Mini Opera Cake
Mixed Berries Macaroon
Mango and Vanilla Choux
Fruit Scones
WEST
Dedicated to the English afternoon tea tradition of the West and a little wink of house-made infused liquor. What happens when we mix exquisite teas into classic cocktails?
G & TEA – 125
A cheeky twist of your favorite classic. Taste a tea infused gin and cinnamon rum, sweetened with house-made tonic syrup topped with sparkling water.
THE PROHIBITION – 125
Drink tea like the ’20s – rum cocktail with lemon and house-made peppermint tea infused syrup.
BREAKFAST MARTINI – 125
Only the proper Martini! A gin & triple sec martini with lavender and lemon juice, served with charcoal toast and marmalade.
EAST
Where it all began – “The way of Tea”. Sip a taste of the exotic Orient, these are tea cocktails made for the most discerning and adventurous.
MATCHA TAI – 125
A twist on the classic Japanese tea ceremony! Taste a blend of Japanese matcha latte with a hint of pineapple, lemon, and orange peel, with a hint of spiced rum.
PEARL OF THE ORIENT – 125
We like it strong! Authentic Hong Kong milk tea with a touch of Bailey’s, cinnamon, rum, and rose syrup.
BALI TEA FIZZ – 125
Refreshing exotic mix of black tea with vodka and cinnamon rum, sweetened with passion fruit purée and fresh pineapple juice.
Tipsy Tea – Tasting Platter
A Choice of Classic TWG Tea
1 pot per person
- Earl Grey
- English Breakfast Tea
- Grand Wedding Tea
- Grand Jasmine Tea
- Moroccan Mint Tea
A Selection of Savory Sandwiches & Cakes
IDR 350,000 ++ / 2 persons

A Choice of Spirited Tea
1 cocktail per person
- G & Tea
Gin, Cinnamon Infused Rum, Tonic Syrup, Sparkling Water - The Prohibition
White Rum, Lemon Juice, Peppermint Tea Infused Syrup - Pearl of The Orient
Hong Kong Milk Tea, Bailey’s, Cinnamon Infused Syrup, Rose Syrup - Bali Tea Fiti
Indonesian Black Tea, Vodka, Cinnamon Infused Rum, Passion Fruit, Pineapple
A Selection of Savory Sandwiches & Cakes
IDR 430,000 ++ / 2 persons


WINE SELECTIONS
MONTHLY SPECIALS
Champagne
Laurent Perrier, La Cuvee Brut
France
4,600
Duval Leroy, Premier Cru
France
2,750
Taittinger, Nocturne, Sec
France
2,450
Sparkling Wine
Chandon Brut
Australia
1,150
Nederburg, Cuvee Brut
South Africa
720
White Wine
Roche Mazet, Cuvee Speciale, Sauvignon
France
610
Banrock Station, Sauvignon Blanc
Australia
630
Short Story, Sauvignon Blanc Semillon
Barossa Valley
820
Joseph Drouhin, Chablis Premier Cru (2011)
Chablis
2,750
Red Wine
Cape Mentelle, Shiraz
Australia
1,720
John’s Blend, NO 39, Cabernet Sauvignon
Australia
1,690
Chateau D’Assault
France
4,600
Short Story, Grenache Shiraz Mataro
Barossa Valley
1,080
Woodbridge by Robert Mondavi, Cabernet Sauvignon
California
980
Rosé Wine
Aromanes Eternity, Vin a IGP Pays d’Oc, Rose
France
845
BY THE STEM
Bubbles
Valdivieso Brut
Chile
145
Lindeman’s Bin 30, Sparkling Rose
Australia
145
Rosé
Bedoga Finca las Morras, Intis, Rose
Argentina
135
White
Canyon Road, Sauvignon Blanc
United States
145
Banrock Station, Chardonnay
Australia
135
Pompei, Pinot Grigio
Italy
140
Red
Roche Mazet, Cuvee Speciale, Cabernet Sauvignon
France
135
Cono Sur, Tocornal, Cabernet Sauvignon
Chile
140
Baron Philippe de Rothschild, Pays d’Oc, Pinot Noir
France
145
Sweet (50 ml)
Pino de Bali
Bali
90
Château Roumieu Sauternes
France
130
BY THE BOTTLE
CHAMPAGNE, SPARKLING, ROSÉ & SWEET
Champagne
Louis Roederer, Cristal Brut
France
10,950
Krug, Champagne
France
8,200
Taittinger, Brut Reserve – Magnum
France
5,150
Moet & Chandon Brut Imperial
France
3,900
Sparkling Wine
Valdivieso Brut
Chile
655
Undurraga, Demi Sec
Chile
595
Sababay, Ascaro, Brut
Indonesia
520
Lindeman’s Bin 30, Sparkling Rose
Australia
680
Rosé Wine
Château d’Esclans, Whispering Angel, Rose
France
1,750
Luis Felipe Edwards, Rose
Chile
620
Roche Mazet, Cuvee Speciale, Rose
France
610
Short Story, Rose
Barossa Valley
920
Bedoga Finca las Morras, Intis, Rose
Argentina
665
Sweet Wine
Château Roumieu, Sauternes
France
1,800
WHITE WINE
Indonesia
Two Islands, “Reserve”, Chardonnay
Bali
650
Two Islands, Sauvignon Blanc
Bali
450
Australia
Pete’s Pure Chardonnay
Australia
630
Pete’s Pure, Pinot Grigio
Australia
630
Wolf Blass, Bilyara, Sauvignon Blanc
South Australia
650
Banrock Station, Chardonnay
South Australia
665
France
Roche Mazet Sauvignon
Pays d’Oc
655
Baron Philippe de Rothschild, Blanc
Bordeaux
695
Chile
Valdivieso Chardonnay
Central Valley
620
Cousino Macul, Chardonnay
Maipo Valley
610
Germany
P.J. Valckenberg, Madonna, Spätlese
Rheinhessen
1,100
United States
Canyon Road, Sauvignon Blanc
California
710
Italy
Baricanto, Pinot Grigio
Vicenza
960
Pompei, Pinot Grigio
Sicily
650
RED WINE
Indonesia
Two Islands, “Reserve”, Shiraz
Bali
650
Two Islands, Grenache
Bali
450
Australia
Penfolds St. Henri, Shiraz
South Australia
3,950
Wolf Blass, Grey Label, Cabernet Shiraz
Langhorne Creek
1,600
D’Arenberg, “The Twenty-Eight Road”, Mourvèdre
McLaren Vale
1,100
JJ McWilliam, Cabernet Merlot
South Australia
675
France
Calon Ségur, 3ème Cru Classé
St. Estèphe
4,200
Château Clerc Milon, 5ème Cru Classé
Pauillac
3,800
La Capitelle de Baronarques
Vin de France
1,790
Château Cissac, Cru Bourgeois
Médoc
1,150
Baron Philippe de Rothschild, Pays d’Oc, Pinot Noir
Vin de Pays
710
Roche Mazet, Cuvée Spéciale, Cabernet Sauvignon
Vin de Pays
660
Italy
Giusto di Notri, Bordeaux Blend
Tuscany
3,850
Chile
Cono Sur, Tocornal, Cabernet Sauvignon
Central Valley
685
Château Los Boldos, Traditional Réserve Carménère
Cachapoal Valley
820
South Africa
Nederburg, Pinotage
Coastal Region
880
Note: All prices are quoted in ‘000 Indonesian rupiah (IDR), exclusive of 21% tax & service.
SPIRIT SELECTIONS
Note: All drinks by the glass include 1 mixer (except Red Bull). All drinks by the bottle include 3 soft drinks or 1 liter of juice. All prices are quoted in ‘000 Indonesian rupiah (IDR), exclusive of 21% tax & service.
Liqueur
Whiskey
Gin
Apéritif
Tequila
Rum
Vodka
Arak Bali
Brandy
All Prices are quoted in IDR ‘000 and is subject to 21% Government Tax and Service Charge























